An indulgent salted caramel on a smooth vanilla truffle with caramelised hazelnuts all enrobed in the finest Lindt milk chocolate.
Ingredients:
Sugar, cocoa butter, whole milk powder, cocoa mass, milk fat, lactose, invert sugar, wheat glucose syrup, skim milk powder, hazelnuts, stabilizer (sorbitol), emulsifier (soy lecithin), barley malt extract, salt (0.2%), flavouring, preservative (sorbic acid), natural flavour
Milk chocolate contains: cocoa solids 30% min., milk solids 20% min.
May contain egg and other tree nuts.
